Easiest Way to Prepare Perfect Stir Fried Peppers aka Italian Peperonata light version

Stir Fried Peppers aka Italian Peperonata light version.

Stir Fried Peppers aka Italian Peperonata light version most diverse and have ideal sense that unique. Few kinds of Stir Fried Peppers aka Italian Peperonata light version recipes are also sufficient simple to process and dont take long. Though not everybody likes Stir Fried Peppers aka Italian Peperonata light version food, currently some people are get attached and like the various Stir Fried Peppers aka Italian Peperonata light version foods available. This could be visible from the number of restaurants that supply Stir Fried Peppers aka Italian Peperonata light version as one of the serving. You can have Stir Fried Peppers aka Italian Peperonata light version using 7 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Stir Fried Peppers aka Italian Peperonata light version

1. You need 2 of bell peppers.
2. It's 1 tbsp of olive oil.
3. Prepare 1 tbsp of tomato sauce.
4. It's 1 tsp of apple vinegar.
5. You need of Salt (as you wish).
6. You need 30 ml of water for the cooking.
7. It's 2 leaves of sage.

Stir Fried Peppers aka Italian Peperonata light version instructions

1. Cut in small pieces the peppers and put them in a pot. Add all the other ingredients and let it cook for 40 minutes in medium fire covered..
2. At the last 5 minutes uncover the pot and put the pot in high heat. If you are more into spicy foods add chili. Enjoy!!!.

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