Recipe: Delicious Tandoori Salmon

Tandoori Salmon. Tandoori Salmon is one of our family favorite weeknight meal. Its quick, easy and the flavorful Indian spices compliment this bold fish so beautifully that you are guaranteed to love this healthy fish. Pink Salmon marinated with tandoori marination and grilled.

You can also bake this in the oven to make it even healthier! Quick Tandoori Salmon Recipe: a restaurant-style salmon recipe that absolutely 'melts-in-your-mouth'. Made using homemade Indian tandoori masala, yogurt, fresh ginger-garlic paste, and Indian spices. Tandoori Salmon highly diverse and own ideal flavor that unique. Several kinds of Tandoori Salmon recipes are also sufficient easy to process and do not pick up long. Even though not everyone likes Tandoori Salmon food, now few people are get attached and like the various Tandoori Salmon foods on hand. This can be seen than the number of restaurants that provide Tandoori Salmon as one of the dish. You can cook Tandoori Salmon using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Tandoori Salmon

1. You need 4 of salmon fillet.
2. It's 200 g of fat free yogurt.
3. It's 4 tablespoons of lemon juice, equivalent to the juice of 1 lemon.
4. It's 1 tablespoon of medium curry paste.
5. It's 1 teaspoon of ground ginger.
6. You need 1 teaspoon of turmeric ground.
7. You need 1 teaspoon of paprika.
8. You need 1 teaspoon of ground cumin.
9. Prepare 1 teaspoon of ground coriander.

This tandoori salmon couldn't be easier to make! Try this tasty & simple to follow tandoori salmon recipe at Tesco Real Food today. Heat the grill to its hottest setting. Place the salmon on a baking sheet.

Tandoori Salmon instructions

1. Mix all the ingredients together except the salmon..
2. Pour the mixture over the salmon fillets and coat them well..
3. Leave to marinate in the refrigerator overnight or for at least 4 hours..
4. Place the salmon fillets on a baking tray keeping the remaining marinade aside..
5. Bake in a preheated oven at 180 degrees for 20 minutes or until the salmon is cooked through and golden brown. As the coating of the salmon dries up during cooking, top it up with the remaining marinade..

In a small bowl, mix together the ginger-garlic paste, paprika. Bring the spices of India to your plate with tandoori salmon, potatoes spiced with garlic and cumin and a zesty. Brush filets with reserved marinade, and transfer to a baking sheet. Salmon in a Yogurt flavored Tandoori Masala… Served on a bed of Fragrant Basmati Rice and Cucumber Raita…! Tandoori dishes are an Indian Delicacy.

Obtain ingredients for production Tandoori Salmon recipes is also not hard. You can easily get the main ingredients at the closest supermarket and even on the market. There are ample types of Tandoori Salmon that are easy and quick to process into delicious dishes. You can constantly praxis this Tandoori Salmon recipe at home, and can provide it to your children and extended family. If you wish to cook different foods on our website, we provide sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.