Recipe: Tasty Carrot Zucchini Rice Chilla

Carrot Zucchini Rice Chilla. This is a quick, tasty and very healthy recipe for fasting. It will keep you full for long. The crisp from Sama rice and crunch from the carrots is a.

I like anything with tomatoes, tomatoes are my one food addiction. Here, wild rice is cooked the traditional way, and then zucchini, carrots, onion, and bell pepper are sauteed until tender and starting to brown and then combined with the ri. Wild rice with Zucchini and Carrot. Carrot Zucchini Rice Chilla most diverse and own mind flavor that unique. Some kinds of Carrot Zucchini Rice Chilla recipes are also enough convenient to process and do not take lengthy. Though not everybody likes Carrot Zucchini Rice Chilla food, now some people are got attached and like the sundry Carrot Zucchini Rice Chilla foods available. This can be seen from the number of restaurants that provide Carrot Zucchini Rice Chilla as one of the serving. You can have Carrot Zucchini Rice Chilla using 11 ingredients and 3 steps. Here is how you cook that.

Ingredients of Carrot Zucchini Rice Chilla

1. You need 1 cup of rice flour.
2. Prepare 2 tbsp of semolina/ rawa.
3. You need 1/2 cup of grated zucchini.
4. Prepare 1/4 cup of grated carrot.
5. Prepare 2 of green chillies finely chopped.
6. You need 2 tbsp of finely chopped fresh coriander leaves.
7. It's 2 tbsp of curd/ dahi.
8. It's as needed of Water.
9. You need to taste of Salt.
10. Prepare as needed of Oil for roasting.
11. Prepare as needed of Green coriander chutney.

Rice is cooked with a mixture of sauteed vegetables and herbs to make a great and versatile side dish. Zucchini combines with carrots to make an unusual, colourful, and attractive pancake that will tickle the taste buds. Zucchini Chickpea Flour Pancake is a savory crepe prepared with gram flour, zucchini, onion and other spices. Chilla or Cheela is an India styles pancake originating from the Northen part of India.

Carrot Zucchini Rice Chilla step by step

1. In mixing bowl add grated carrot, zucchini, rice flour, semolina, chopped green chillies and coriander leaves, salt.. mix well and add enough water to make thin batter. Keep covered for 15 mins..
2. Heat non stick tawa, pour 1 laddleful of prepare batter, spread it around to make chilla. Sprinkle oil on it,cook for few minutes till lower part become golden brown and crispy. Flip and cook until lower part become crisp..
3. Serve delicious Hot Carrot- Zucchini Rice Chilla with green coriander chutney.

They are made in many variations depending upon the ingredients used in the recipe. Other veggies that we add. grated carrot, finely chopped tomato, scallions, shallots, grated cauliflower, zucchini, potato, mushrooms, spinach, chard and more. Add a few Tablespoons of rice flour for crispy chilla. You can watch a Video on how to make a chilla with zucchini here. Carrot rice - Simple, healthy, delicious & quick carrot rice recipe for the busy days.

Got ingredients for manufacture Carrot Zucchini Rice Chilla recipes is also not difficult. You can easily get the main ingredients at the closest supermarket and in fact on the market. There are many types of Carrot Zucchini Rice Chilla that are simple and fast to process into delicious serving. You can constantly practice this Carrot Zucchini Rice Chilla recipe at home, and can serve it to your children and extended family. If you want to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try them.