Recipe: Tasty Moussaka

Moussaka. Moussaka is to the Eastern Mediterranean what lasagna is to Italy: A very rich, special casserole that is perfect for Sunday dinners or potluck gatherings. The best way to make moussaka is in steps. The wonderful Akis Petretzikis has a fantastic moussaka recipe using baked vegetables instead of fried to make it that little bit lighter.

This classic Greek moussaka recipe is made by layering eggplant and potatoes with a spiced meat filling and topping it with a béchamel sauce. Greek Moussaka recipe - A delicious taste of Greece. To prepare a traditional Greek Moussaka recipe, luscious layers of juicy beef mince (or lamb) are cooked in a tomato based sauce, layered with. Moussaka most diverse and own ideal flavor that unique. Some kinds of Moussaka recipes are also sufficient convenient to process and do not take lengthy. Though not everyone likes Moussaka food, now few people are get attached and like the various Moussaka foods on hand. This could be visible from the number of restaurants that provide Moussaka as one of the serving. You can have Moussaka using 17 ingredients and 10 steps. Here is how you achieve that.

Ingredients of Moussaka

1. Prepare 2 of medium courgettes.
2. You need 3 of medium potatoes.
3. It's 400 gr of minced beef.
4. It's 1 can of tomatoes.
5. You need 2 of onions.
6. It's of olive oil.
7. Prepare of salt.
8. Prepare of ground black pepper.
9. You need of cayenne pepper.
10. Prepare of white pepper.
11. It's of dried oregano.
12. It's 2 of fresh minced garlics.
13. Prepare 3 tbsp of butter.
14. It's 3 tbsp of flour.
15. It's 1 cup of milk.
16. You need 1 of egg.
17. You need 30-40 gr of grated parmesan cheese.

This moussaka is mostly authentic with a couple of twists for added flavor. Many very traditional versions of moussaka use a layer of potatoes. Most modern versions do not which is a shame. I've made simpler moussaka recipes before but this was absolutely worth the time and effort.

Moussaka step by step

1. Slice the courgettes and place them on the bottom of a greased ceramic dish. I've added some salt and ground black pepper.
2. Cook the sliced onions and beef till it gets almost ready. Add some salt, white pepper and ground black pepper. I've added 1 hot green pepper to get extra spicy.
3. Add the tomato can, oregano, garlic, cayenne pepper.
4. Place the mixture to the ceramic dish.
5. Start preparing the cheese sauce by warming up the butter in a deeper pan. Add the flour. Remove from the heat and start adding the milk on small doses..
6. In a small bow beat the egg and add some of the hot sauce.
7. Mix the 2 mixtures and stir well. Add some salt and ground black pepper.
8. Plece the potatoes in the ceramic dish.
9. Add the cheese sauce on top and bake in a preheated oven for 45min on 150 C.
10. Bon appetit.

Obtain ingredients for production Moussaka recipes is also not hard. You can easily get the main ingredients at the proximate supermarket and even on the market. There are much types of Moussaka that are easy and quick to process into delicious dish. You can constantly practice this Moussaka recipe at home, and can serve it to your children and extended family. If you wish to cook other foods on our website, we prepare various types of food recipes which are of course very delicious and enjoyable to enjoy, please try their.