Recipe: Appetizing Beef Madras with garlic naan bread

Beef Madras with garlic naan bread. Garlic naan bread recipe - naan bread is a traditional Indian flat bread. This version of homemade garlic naan bread is soft, buttery and garlicy. Serve immediately with a naan or in hot pitta breads.

Have you ever tried making homemade naan? ♡. But while naan bread is traditionally baked inside blazing-hot Tandoor ovens in India, a My favorite homemade naan recipe is made with basic bread ingredients (flour, water and yeast) plus a. Stir occasionally, until the water has evaporated and your sauce thickened. Beef Madras with garlic naan bread highly diverse and own ideal flavor that unique. Several kinds of Beef Madras with garlic naan bread recipes are also enough easy to process and do not take lengthy. Even though not everyone likes Beef Madras with garlic naan bread food, now some people are got attached and like the various Beef Madras with garlic naan bread foods available. This could be visible of the number of restaurants that supply Beef Madras with garlic naan bread as one of the dish. You can have Beef Madras with garlic naan bread using 29 ingredients and 7 steps. Here is how you cook that.

Ingredients of Beef Madras with garlic naan bread

1. You need of For the paste.
2. Prepare 2 of garlic cloves.
3. Prepare 25 g of fresh ginger.
4. Prepare 1 of small red chilli.
5. Prepare 1 of White onion.
6. Prepare of Spices.
7. Prepare 1 tsp of cumin.
8. You need 1 tsp of coriander.
9. It's 1 tsp of turmeric.
10. Prepare 1.5 tsp of curry powder.
11. Prepare 2 tsp of chilli powder.
12. You need of For madras.
13. Prepare 800 g of chump/stewing steak.
14. It's 400 ml of beef stock.
15. You need Can of chopped tomatoes.
16. You need 1/2 of green pepper and 1/2 red pepper.
17. It's Handful of coriander.
18. You need of For the naans.
19. Prepare 225 g of plain flour.
20. You need 2 tsp of sugar.
21. Prepare 1/2 tsp of salt.
22. It's 1/2 tsp of baking powder.
23. You need 120 ml of milk.
24. You need 2 tbsp of vegetable oil.
25. You need of For the toppings.
26. Prepare 3 of garlic cloves thinly sliced.
27. It's 3 of garlic cloves finely chopped.
28. It's Pinch of fresh parsley.
29. You need 30 g of melted butter.

Add the beef and fry until sealed. I shared a naan bread a million years ago but this garlic butter version is TOPS. It is the ultimate comfort food. In the craziest turn of events, I can't find ANY yeast in my grocery stores right now.

Beef Madras with garlic naan bread step by step

1. For the paste, blitz garlic, ginger, chilli and onion. Then cook out for few mins in a little hot oil. Add spices and roast (add a little stock if needed)..
2. Add the beef and seal on all sides. Add beef stock and bring to the boil. Then add peppers, chopped tomatoes and reduce to a simmer for 40 minutes..
3. Sprinkle with coriander and serve. If too hot, add 1 tbsp natural yoghurt..
4. For the dough, sift flour, sugar, salt and baking powder into a bowl. In another bowl, mix together the milk and oil..
5. Make a well in the middle of the flour mixture and pour in liquid mixture. Slowly mix together the dough by working from the centre and incorporating the flour from the edges of the 'well', to make a soft dough. Knead well for 8-10 minutes, adding a little flour if dough is too sticky..
6. Place dough in oiled bowl, cover with damp tea towel and leave in a warm place for 10-15 minutes. Form the dough into 5 balls (or less for bigger naans). Preheat grill to medium and place a heavy baking sheet on the top shelf of the grill..
7. Roll the dough out thinly into teardrop shapes. Sprinkle over slices of garlic and press into surface of the dough. Place the naans on the hot baking sheet and grill for couple minutes or until golden brown. Put chopped garlic and fresh parsley into melted butter and brush on to naans and serve..

I mean, are people really baking that much bread? South Indian style curry prepared with coconut milk, curry leaves and spices and served med-hot. Naan bread filled with cottage cheese and spices. Naan baked with cheese and garlic in clay oven. (Tandoori garlic naan bread). Naan stuffed with garlic and ricotta cheese.

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