Recipe: Perfect Sundae Cupcakes

Sundae Cupcakes.

Sundae Cupcakes highly diverse and have mind flavor that unique. Some kinds of Sundae Cupcakes recipes are also sufficient convenient to process and dont take long. Although not everyone likes Sundae Cupcakes food, now few people are getting attached and like the sundry Sundae Cupcakes foods available. This can be seen than the number of restaurants that supply Sundae Cupcakes as one of the dishes. You can cook Sundae Cupcakes using 21 ingredients and 16 steps. Here is how you cook that.

Ingredients of Sundae Cupcakes

1. Prepare 1 cup of flour.
2. You need 1/4 cup of cocoa powder.
3. Prepare 1/2 teaspoon of baking soda.
4. It's 11/4 teaspoon of baking powder.
5. Prepare 1 teaspoon of cornstarch.
6. Prepare 1/2 teaspoon of salt.
7. It's 2 of eggs.
8. Prepare 1.5 tsp of lemon juice/vinegar.
9. Prepare 1/2 cup of full fat milk.
10. Prepare 1 teaspoon of vanilla extract.
11. It's 1/2 cup of unsalted butter melted and cooled.
12. You need 3/4 cup of sugar.
13. Prepare of For Frosting.
14. It's 3 cup of powdered sugar.
15. It's 1/2 cup of soft unsalted butter.
16. You need 4 tbsp of milk.
17. You need 1 teaspoon of vanilla extract.
18. Prepare of For Chocolate sauce.
19. You need 1/2 cup of chocolate chips/chopped.
20. Prepare 3 tbsp of soft butter.
21. It's as needed of Sprinkles, Cherries and Waffles to Garnish.

Sundae Cupcakes instructions

1. Sieve flours, cocoa powder, salt, baking powder and baking soda in a bowl and keep it aside.
2. Blend Sugar and butter in a bowl for 4-5 minutes.
3. Add eggs, 1 at a time and blend until pale and frothy. Add vanilla and blend.
4. Add lemon juice/vinegar and milk. Blend well.
5. Gradually add dry ingredients and mix well.
6. Pour the batter into prepared cupcake mold filling upto 1/2 level.
7. Bake for 16-20 minutes in preheated oven at 170 until done.
8. Allow to cool for 30 minutes.
9. For Frosting.
10. Blend sugar and butter in a bowl until creamy.
11. Add milk and vanilla extract, blend well.
12. Using icecream scoop, scoop the frosting on top of cup cakes and chill for 20 minutes.
13. Microwave Chocolate and butter in a bowl for 40 sec. Whisk until lump free.
14. Drizzle Chocolate Sauce on top of frosting.
15. Add Sprinklers on top.
16. Garnish with Cherries and waffles on top. Serve delicious sundae cupcakes.

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