Salmon Loaf. Salmon Loaf. this link is to an external site that may or may not meet accessibility guidelines. Salmon loaf with white mushroom sauce: Make the salmon loaf as instructed. Tuna loaf: Replace the salmon with the equivalent amount of canned, drained, flaked tuna.
Make a great salmon loaf with my easy to follow directions. Enjoy this nutritious and tasty salmon loaf recipe made with canned fish for a budget-friendly family dinner. Served with creamy cucumber and dill salad. Salmon Loaf most diverse and own mind sense that unique. Few types of Salmon Loaf recipes are also adequate convenient to process and do not take long. Though not everybody likes Salmon Loaf food, now few people are getting attached and like the sundry Salmon Loaf foods available. This can be seen from the number of restaurants that supply Salmon Loaf as one of the dish. You can cook Salmon Loaf using 15 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Salmon Loaf
- Prepare 9 big pieces of Salmon.
- You need 1 tsp of Ginger paste.
- Prepare 1 tsp of Garlic paste.
- It's 1 of medium potato, boiled and mashed.
- Prepare 2 of large eggs.
- Prepare 2 tbsp of Sour cream.
- Prepare 2 tbsp of Heavy cream.
- Prepare 2 tbsp of Ghee.
- You need 1 tsp of Kabab masala.
- It's 1 of Onion medium, Fried and crushed.
- It's 1/2 cup of Spinach chopped.
- Prepare 1/4 cup of Parsley chopped (or substitute with cilantro).
- Prepare 1 tsp of White pepper powder.
- Prepare 1 of Green chillies chopped.
- You need to taste of Salt.
This salmon loaf recipe is just like the classic meat loaf. It uses mushroom soup which makes the dish a delicious and moist one. Last week, I found a new way to use them: this salmon loaf. There's a reason we put best in the name.
Salmon Loaf instructions
- Boil the fish and debone it. Keep the flesh aside..
- Combine all the ingredients in a food processor till incorporated. Preheat the oven at 180 degree..
- Grease a loaf pan and line it with parchment paper..
- Put the fish mixture in the greased pan and brush the top with Olive oil. Bake for 45-50 mins..
- Once baked, increase the temperature to 200 degrees and broil for another 20 mins. Cool completely before slicing..
- Once cooled slice the pieces and shallow fry in butter before serving. Enjoy!.
I have made a lot of salmon loaves,and this is the best I have found. Haven't had any complaints,so I keep making it. Finding a low carb salmon loaf was a challenge, so I decided to tweak and adjust my old standby. And boy am I ever happy I did. First, I figured that the vegetables were chopped too coarsely.
Got ingredients for manufacture Salmon Loaf recipes is also not tough. You can easily get the main ingredients at the closest supermarket and indeed on the market. There are ample types of Salmon Loaf that are convenient and quick to process into delicious dish. You can always practice this Salmon Loaf recipe at home, and can presenting it to your children and extended family. If you want to cook other foods on our website, we prepare sundry types of food recipes which are of certainly very delicious and enjoyable to enjoy, please try their.
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